Metabolic quirks yield tumour hope
Early clinical-trial
results show promise for targeting cancer-related biochemical pathways.
Cancer cells
harness unusual metabolic pathways to obtain the energy and molecular building
blocks that they need for their relentless proliferation. Many potential drugs
have tried to take advantage of this hunger. Early results for a genetically
targeted drug, unveiled this week at the annual meeting of the American
Association for Cancer Research in San Diego, California, suggest that the
approach could pay off.
In some
ways, the findings send cancer research back to its roots. For much of the
twentieth century, the disease was considered a metabolic malady — an idea that
arose in the 1920s, when the German biochemist Otto Warburg showed that cancer
cells have an outsized appetite for glucose. The glucose is broken down,
yielding energy in the form of ATP, produced in the cell’s mitochondria, as
well as components of amino acids, lipids and other compounds needed to build
new cells.
Cancer cells
use unusual metabolic pathways to generate energy and building blocks for their
relentless proliferation. Many anti-tumor drugs were designed to target this
hunger. During the Annual Meeting of Cancer Research in San Diego, researchers
have shown that many genetic targeting drugs may pay off.
In some way,
the finding sends cancer research back to its roots. During the 1920, the disease
was considered as a metabolic meledy. A German scientist W has shown that
cancer cells have excess appetite for glucose. The glucose was metabolized into
energy in the form of ATP, and so are the other components, such as amino acid,
lipid, and other components needed to build the cell.
Second trial
Cancer cells
harness unusual metabolic pathways to obtain the energy and
molecular building blocks in order to meet thethat they
need forof
their relentless proliferation. Many potential drugs have tried totaken
advantage of this hunger. Early results for a genetically
targeteding
drugs,
unveiled this week at thein Annual
MeetingAmerican Association forof
Cancer Research, in San Diego, California, suggest that
these approaches could pay off.
In some way,
the findings send cancer research back to its
roots. For much of the twenties century, the disease was considered as a
metabolic malady-an idea that arose around the 1920s,
when a German biochemist OW showed that cancer cells have an outsized
appetite for glucose. The glucose is broken down, yielding into energy,
in the form of ATP, producedhappens in the cells’
mitochondria, as well as the other components of, amino
acid, lipid, and other compounds required to buildfor building
new cell.
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